
Panama HiU Boquete Emporio
Process : Special Fermentation
Altitude : 1600-1650 masl
Varietal : Catuai
Flavours : Cranberry, Lime, Overall Sweet
Panama HiU Boquete Emporio
Process : Special Fermentation
Altitude : 1600-1650 masl
Varietal : Catuai
Flavours : Cranberry, Lime, Overall Sweet