Country : Kenya
Region : Gikanda Coop. , Nyeri
Elevation : 1800 masl
Varietal : SL28 / SL34
Roast level : Light
Weight : 100g
Tasting notes :
Greeted with sparkling yet juicy acidity. Followed by notes of apple (Tru-cape), grapefruit, and prunes. A tiny bit of astringency, but quickly overwhelmed by the sweetness it brings. Medium-high sweetness. Medium low body. Medium vanilla finish.