Introducing another Indonesian coffee beans in our arsenal, the Mandheling G1. We have told you how much we like Indonesian beans so this time we try to bring a Grade 1 Mandheling for you to try!
It is medium roasted with a nice pungent smell, hints of chocolate, smooth tobacco, pleasant acidity with lingering finish.
Try it now before it is sold out!
Processing : Washed
Varietal : Catimor
Elevation : 1500MASL
Region : Batak Region of West-Central Sumatra, Aceh
Notes : Chocolate, Caramel, Tobacco, Pleasant Acidity
Brewing Recipe :
20g of coffee to 35g of espresso
28 - 32 seconds
20g of coffee to 300ml of water
2-3 minutes, 92% brewing temperature
ALL COFFEES ARE ROASTED TO ORDER. IT WILL BE SHIPPED IN 1-2 WORKING DAYS