| Origin | Ethiopia |
| Region | Yirgacheffe Hafursa |
| Altitude | 1850 - 2100 m.a.s.l |
| Varietal | Heirloom |
| Grade Level | G1 |
| Process | Natural |
| Roast Level | Espresso Roast - Medium |
| Tasting Notes | Berries, Mango, Passion Fruit |
| Weight | 500g, 1kg |
| Origin | Ethiopia |
| Region | Yirgacheffe Hafursa |
| Altitude | 1850 - 2100 m.a.s.l |
| Varietal | Heirloom |
| Grade Level | G1 |
| Process | Natural |
| Roast Level | Espresso Roast - Medium |
| Tasting Notes | Berries, Mango, Passion Fruit |
| Weight | 500g, 1kg |