103 COFFEE - Filter Roast/ Brazil Jose Edivaldo 200G 咖啡豆 Coffee Bean

☕ Brazil Jose Edivaldo

⌂ Details

• Origin: Brazil

• Altitude: 1200 MASL

• Varietal : Yellow Catuai and Red Bourbon

• Process : Natural

• Flavor : Chocolate, Orange & Nutty

Suggested Brewing Recipe

Brew Ratio = 1:14

Dose = 19 G

Yield = 270 Yield

Temperature = 94°C

Brew Time = 2 Mins-2.30 Mins

⌂ Recommended Brewing Methods

V60 Brewing Method, all hand brewing equipment are suitable too.

⌂ Coffee Storage

We recommend that you consume the coffee within 6 weeks after the roasting date.